Frequently asked questions

If you can’t find the answer you are looking for here, then please do get in touch.

You can find us at 36 North Street, Nailsea, BS48 4BS

“Lockdown” Hours:

Monday-Friday 7am – 3pm

Saturday 7am – 2pm

Sunday – Closed

Yes we do. Please check out our delivery page for further details.

For national orders you will be sent a tracking email by APC Overnight.

For Local orders on our delivery vans we aim to deliver between 10am – 6pm. You can call 01275 856280 on the day of delivery to see what time to expect your order.

We can leave your meat box any where, just let us know the best place for it to be left on the order form or email james@bakersofnailsea.co.uk and we will ensure it is left where you ask. 

All meat boxes are packed with the award winning woolcool insulation and cooling packs, ensuring your meat stays cooler for longer. What ever time of day you get home to your meat box (as long as it is the same day as delivery) it will still be cool, ready for you to freeze and refrigerate.

All of our meat is supplied fresh unless otherwise stated on the product page.